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A tasty life.
Everything Worth Eating in Seattle
No-nonsense restaurant reviews
Local food news
Simple, seriously yummy recipes
Send ideas, tips, press releases, hate mail to eating-seattle@hotmail.com
Local food news
Simple, seriously yummy recipes
Send ideas, tips, press releases, hate mail to eating-seattle@hotmail.com
who's eating seattle?
- Ali Scheff
- Seattle, WA, United States
- I'm one of the lucky ones: I've spent most of my adult life writing about restaurants professionally (and eating for free! or rather, on an expense account) in Seattle and New York City, first for Citysearch.com and now as the Dining Editor at Seattle Magazine. My obsession with food started in college when I began experimenting in the kitchen. I even tried making caramelized onions using sugar! But several restaurant jobs and plenty of home cooking has resulted in an even deeper passion for food, cooking and restaurants. After a few years of living in New York City and Jackson Hole, WY, I'm now mom to a beautiful, smart little girl, wife to a slyly funny, handsome outdoorsman, and a food writer happy to be back home in Seattle writing for Seattle Magazine.
Love Eating Seattle?
Eating Seattle's Most Popular Searches
What I Read
- A Brooklyn Life
- Andrea Strong
- Blogging Georgetown
- Captain Columbia City
- Chocolate and Zuchini
- Chowhound PNW
- Confessions of a Pioneer Woman
- Cornichon
- Crab Mommy
- Dan Bennett
- Eater
- Eater LA
- Fifth Flavor
- Gastropoda
- Grub Street
- Hogwash
- Metroblogging Seattle
- Mouthfuls
- Orangette
- P-I Dining
- PostSecret
- Roots & Grubs
- Ruhlman
- Seattle Times Food & Wine
- Seattle Weekly Food
- Seattlest
- Simply Recipes
- Slog
- Stranger Restaurants
- Tasting Menu
- Tea & Cookies
- The Food Section
- Urban Spoon
- Voracious
- Waiter Rant
- What We're Eating
Eating Seattle Food Blog Archive
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2007
(120)
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September
(26)
- Eating In: Apple pancakes with maple butter
- Eating Seattle: Crush
- Good Read: Is food love genetic?
- Good Read: Asimov raves about Portland
- Food Events: Dine out for kiddos
- Eating In: Late-summer caprese
- Eating In: Seared scallops with sweet corn hash
- Eating Seattle: Skillet Street Food open again
- Killing Chickens: Where food comes from
- Food News: new Mee Sum coming soon, plus trivia
- Eating Seattle: Skillet Street Food CLOSED
- Eating Seattle: Stumptown Coffee
- Animal, Vegetable, Miracle: An excerpt
- PNW Roadshow: Wild Salmon (the restaurant) part deux
- Eating Seattle: Buckley's
- Eating Seattle: Lark
- Eating Seattle: Green Leaf
- Advice on big noses
- Eating In: You say Eggs in a Nest, I say Toad in a...
- Increased child hyperactivity linked to food addit...
- Eating In: Fresh Summer Corn Fritters
- Sunday late-summer boat ride
- Good read on Ruhlman
- Eating Seattle: Skillet Street Food
- Rebekah Denn leaves critic job at Seattle P-I, Sea...
- Eating In: Nectarine-Blueberry cobbler
-
▼
September
(26)
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